Raz El Hanout
The term Raz al Hanout translates to "head of the shop," meaning it is up to the spice shop owner as to what is included. The list is usually long and contains some of the most exotic spices he or she can muster. Vanns blend utilizes some of our finest sweet spices to create something unique and versatile. Use it in Moroccan dishes such as couscous or in any dish that combines fruit and meat.
Cuisine: Middle East & Eastern Mediterranean