Fennel Seed
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Fennel has been used for culinary purposes since Roman times and is a classic ingredient in Tuscan cooking. Toasting Fennel Seeds accentuates their flavor. Fennel seed added to meatballs, meat loaf, or sausages gives an authentic Italian flavor. Saute Fennel Seed with sliced peppers, onion, and sausage for a quick sandwich. Cuisine: French | Italian | Chinese & East Asia | Indian Category: Whole Spices |